Is cow's milk a sufficient source of iron for babies?

Prepare for the ASPEN Certified Nutrition Support Clinician (CNSC) Exam. Study with structured quizzes and detailed insights to enhance your knowledge and readiness. Get set for success!

Multiple Choice

Is cow's milk a sufficient source of iron for babies?

Explanation:
Infants need iron for rapid growth, and cow's milk does not meet this need. It contains only small amounts of iron, and the iron it does contain is not efficiently absorbed by young infants. In addition, early introduction of cow's milk can cause tiny amounts of GI blood loss, which further depletes iron stores. For these reasons, cow's milk should not be relied on as an iron source and is not recommended before about 12 months of age. Instead, iron-rich foods and iron-fortified formulas or cereals should supply iron during infancy. After 12 months, small amounts of cow's milk can be introduced gradually, but iron-rich foods should remain a primary part of the diet.

Infants need iron for rapid growth, and cow's milk does not meet this need. It contains only small amounts of iron, and the iron it does contain is not efficiently absorbed by young infants. In addition, early introduction of cow's milk can cause tiny amounts of GI blood loss, which further depletes iron stores. For these reasons, cow's milk should not be relied on as an iron source and is not recommended before about 12 months of age. Instead, iron-rich foods and iron-fortified formulas or cereals should supply iron during infancy. After 12 months, small amounts of cow's milk can be introduced gradually, but iron-rich foods should remain a primary part of the diet.

Subscribe

Get the latest from Passetra

You can unsubscribe at any time. Read our privacy policy